Tired of watching cooking shows that don’t know when to stop, Anne and Amanda decided it was time for a completely new approach. Eating simple food does not mean losing out on flavor. It does mean not overloading perfectly good food with too many ingredients. In other words, we know when to stop.

Join us as we make our favorite foods, discuss the value of playing with your food, and anything else that would appeal to the picky eater in all of us.